Start bailing pork

When the New York Times confronted Pennsylvania Rep. John P. Murtha about the $111 million in earmarks for his district that were crammed into the Wall Street bailout bill, he said it was small compared to “what the administration wants to bail out those rich guys in New York.”

That was his only defense. In other words, if we’re doling out money for no good reason, he wanted his share — especially during election season.

Perhaps it is true that the bailout was needed in order to keep us from becoming Zimbabwe. But can we really trust a group of people who loaded $110 billion in extra pork barrel spending onto the rescue plan to make that judgment?

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About the Author

Jay Evensen

Jay Evensen is the Associate Editor of the Deseret News editorial page. He has 30 years of journalism experience covering politics and a variety of other assignments at news organizations ranging from United Press International in New York City to the Las Vegas Review-Journal and the Deseret News, where he has worked for 26 years. During that time, he has won numerous local, regional and national awards. Most recently, he was given the Cameron Duncan Media Award, given annually in Washington, D.C., by the advocacy group RESULTS, to the journalist judged to have done the most to further the cause of the world's poorest people.

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